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Tokyo, Japan

Wakiya Ichiemicharo

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Chinese cooking viewed through the character of Tokyo, with the restaurant’s own identity kept firmly in focus.

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Tokyo
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About Wakiya Ichiemicharo

The culinary direction at Wakiya Ichiemicharo in Tokyo, Japan is rooted in Chinese cooking. Its culinary foundation brings definition to the experience, allowing place and occasion to support rather than overshadow the food. Diners come to the experience with a clear reference point: a cuisine, a location and a room intended to hold the occasion.

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Essential details

AddressTokyo, Japan
Location
Tokyo, Japan
Region
Asia
Restaurant
Wakiya Ichiemicharo
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