The World's Best Restaurants
Dijon, France
So
farm-to-table cooking viewed through the character of Dijon, with the restaurant’s own identity kept firmly in focus.
- Location
- Dijon
- Record
- Restaurant
Restaurant record
About So
The culinary direction at So in Dijon, France is rooted in farm-to-table cooking. The tradition provides a coherent frame for the meal, interpreted within the restaurant’s own setting and sense of pace. This is an address for diners interested in a recognisable tradition expressed with its own local character.
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