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Les Enfants Rouges

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farm-to-table cooking viewed through the character of Paris, with the restaurant’s own identity kept firmly in focus.

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Paris
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Restaurant
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About Les Enfants Rouges

The culinary direction at Les Enfants Rouges in Paris, France is rooted in farm-to-table cooking. That focus connects the table with the character and pace of its setting, giving the restaurant a precise local context. This is an address for diners interested in a recognisable tradition expressed with its own local character.

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AddressParis, France
Location
Paris, France
Region
Europe
Restaurant
Les Enfants Rouges
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