The World's Best Restaurants
Tokyo, Japan
JO
Beef cooking viewed through the character of Tokyo, with the restaurant’s own identity kept firmly in focus.
- Location
- Tokyo
- Record
- Restaurant
Restaurant record
About JO
JO in Tokyo, Japan is framed by a defined culinary identity centred on Beef cooking. Its culinary foundation brings definition to the experience, allowing place and occasion to support rather than overshadow the food. This is an address for diners interested in a recognisable tradition expressed with its own local character.
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