The World's Best Restaurants · 2026
Getxo, Spain
In Getxo, Spain, Iwasaki builds a distinct Japanese identity through coherent menu architecture and clear culinary authorship.
- Location
- Getxo
- Cuisine
- Japanese
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The World's Best Restaurants · 2026
Getxo, Spain
In Getxo, Spain, Iwasaki builds a distinct Japanese identity through coherent menu architecture and clear culinary authorship.
Plan your table
Tatsuya Iwasaki's authorship is documented in the current restaurant record. The documented ingredient vocabulary includes wagyu. The current offer includes a tasting menu and omakase. The case also rests on clear culinary authorship. Evidence for the beverage programme and the dining room supports the experience beyond the plate.
The documented ingredient vocabulary includes wagyu. The case also rests on clear culinary authorship. The decision is led by the documented cooking, not by fame, scale or setting.
Tatsuya Iwasaki's authorship is documented in the current restaurant record. The current offer includes a tasting menu and omakase.
Evidence for the beverage programme and the dining room supports the experience beyond the plate. These elements are considered only after the cooking standard has been met.
The assessment rests on current restaurant-specific evidence, verified identity and a structured review of cooking, authorship, experience and continuity. Claims not supported by the present record are excluded from the decision.
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