The World's Best Restaurants
Tokyo, Japan
Ginza Yondaime TAKAHASHIYA
Unagi / Freshwater Eel cooking viewed through the character of Tokyo, with the restaurant’s own identity kept firmly in focus.
- Location
- Tokyo
- Record
- Restaurant
Restaurant record
About Ginza Yondaime TAKAHASHIYA
The clearest point of departure at Ginza Yondaime TAKAHASHIYA in Tokyo, Japan is Unagi / Freshwater Eel cooking. A clear sense of cuisine anchors the dining room and gives the address an individual position within its local restaurant landscape. The restaurant makes most sense for an occasion where food, place and conversation are given equal room.
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Essential details
AddressTokyo, Japan
- Location
- Tokyo, Japan
- Region
- Asia
- Restaurant
- Ginza Yondaime TAKAHASHIYA
- Record checked
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